Thanks to his professional experience in the restaurant business, Manu offers you breakfast (included in the total price ) but also lunch and/or dinner.
He will concoct for you regional Provencial or Alsacian specialities , as well as seasonal international dishes.
All our dishes are made from fresh raw materials supplied by our local producers.
(The origin of the products is displayed in the dining room )
Meals are served in the commun dining room or on the shaded terrace as soon as the weather is nice enough to do so.
A unique menu
The timetables
Lunch: on request
Dinner: 8:00 p.m. (or earlier depending on the season)
Price : €31.00 per person.
(let us know if you have any allergies, intolerances or specific dietary requirements)
Including:
An aperitif with or without alcohol.
A hot or cold starter .
A main course (meat or fish and side dishes)
Un dessert (or cheese)